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La Taverne du Monchu

La Taverne du MonchuSomewhat unexpectedly, Roomie received an invitation for dinner à deux from a new bestie skiing buddy a few nights ago. Dinner for two morphed into dinner for four as mother and grandmother were in town for the festive season. And they weren’t Roomie’s. You win some, you lose some.

Still, on a snowy night the quartet found themselves all cosy toes in La Taverne du Monchu, a restaurant in the centre of Les Coches.

Roomie munched his way through French Onion soup and pan-fried sea bass and declared everything “spot on”. A man of few words is Roomie.

Two in the group shared a cheese fondu which was excellent, whilst the final member of the group ate a pan-fried duck breast with sweet potato fries and pronounced it fabulous.

A couple of bottles of wine were polished off and made everyone seemed funnier by the end of the evening.

Puddings were passed over as the diners were replete.

The restaurant had a super ambiance – it was full of happy well-fed skiers – and the presentation of the food was first class whilst service was swift and attentive.

Monsieur Mogul shared a stale crust with a mountain chuff for that evening’s repas. Hard to do when your nose is pressed firmly against a restaurant window.

So, on the chalet staff night off, La Taverne du Monchu, would make an excellent choice for your evening meal. Best to book and the chalet staff can assist you with this.

Roomie didn’t book and was treated to his evening meal by members of the group.

Monsieur Mogul


Monsieur Mogul – Our man in La Plagne

The views expressed in this blog are those of the author

alone and not those of Ice and Fire Ski and Snowboard Holidays

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